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| Customization: | Available |
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| CAS No.: | 499-40-1 |
| Formula: | (C6h10o5)N |
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Product Description Isomalto-oligosaccharide is a white amorphous fine powder produced from corn starch. As a food-grade functional sweetener and prebiotic, it has low calorie, non-cariogenic and no effect on blood sugar. It can promote probiotic growth and intestinal health, with good solubility and stability, non-toxic and safe. Packaged in 25kg PP woven bags, trademark EVER TRUST, origin China, supporting bulk orders, samples and flexible payment terms for global buyers. | ||
Product Application 1. Food Industry: Used in baked goods, beverages, dairy products, candies and jams as sweetener and prebiotic, enhancing taste and nutritional value, extending shelf life. 2. Health Products: Applied in dietary supplements and functional foods to promote intestinal flora balance and supplement prebiotics. 3. Beverage Industry: Added to fruit juices, functional drinks and dairy drinks to improve stability and taste. | ||
Test Item | Specification | Result |
Appearance | White amorphous fine powder, odorless, slightly sweet, no obvious impurities, good fluidity | Conforms |
IMO Content (Dry Basis) | ≥90.0 | 92.8 |
Moisture (Loss on Drying) | ≤8.0 | 6.5 |
Ash Content | ≤0.5 | 0.32 |
pH Value (10% Aqueous Solution) | 5.0-7.0 | 5.7 |
Heavy Metals (as Pb) | ≤0.0005 | Conforms |
Arsenic (As) | ≤0.0001 | Conforms |
Solubility (25℃) | ≥95.0 | 97.2 |
Conclusion | Meets Food Grade Isomalto-oligosaccharide (IMO) Standard (GB/T 23528.4) | Conforms |




