Food Grade Bp Sodium Citrate Dihydrate /Trisodium Citrate Powder

Product Description

 Introduction:

 

Sodium citrate is inodorous and taste salt, cool. It will loss crystal water at 150° C and decompose at more high temperature. It dissolves in ethanol. Sodium citrate is used to enhance flavor and maintain stability of active ingredients in food and beverage in detergent industry, it can replace sodium tripolyphosphate as a kind of safe detergent it can also be used in fermentation, photography and metal plating.


 

Application
1.Sodium citrate has a very wide range of uses which has no toxicity pH regulation and good 
stability, so it can be used in food industry. 
2.Sodium citrate was used as food additives, demand maximum, mainly used as a flavoring agent, 
buffering agent, emulsifier, expansion agent, stabilizer and preservatives, etc.
3.Sodium citrate with combination of citric acid, used as a variety of jam, jelly, juice, soft drinks, 
cold drinks, dairy products, and pastries and other gelling agent and nutritional supplement agent and flavor agent.
 

 

Specification

Item	Standard
Appearance	White crystals or crystalline powder
Assay	99.0 - 101.0%
Loss on drying	11.0 - 13.0%
Clarity and color of Solution	Conforms
Heavy metal (Pb)	10 ppm max
Usage	acidity regulator
CAS No.	68-04-2
Chemical formula	C6H5­O7Na3.2H2O
Sulfate (SO4)	150 ppm max
Chloride (Cl)	50 ppm max
Readily carbonisable substances	Conforms
Alkalinity	Conforms
Oxalate	300 ppm max

Packaging & Delivery


Packaging Details
It is packed with polythene bag as the inner layer, and polywoven bag as the outer layer. The net weight of each bag is 25kg.
Port
QINGDAO
Lead Time:

Quantity(tons)	1 - 100	>100
Est. Time(days)	7	To be negotiated